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As you can probably guess, I absolutely love dates! My fondness for these sweet, nutritious fruits goes back to a decade ago when I first tasted the dates and instantly fell in love with them. Over the years, my curiosity about dates has only grown. I’ve tried so many different varieties of dates. Each type of date has its own unique taste, texture, and backstory. Exploring those differences really excites my foodie soul! Beyond their versatility and flavors, I’m also fascinated by the rich history behind dates, their health and nutritional values, and the innovative date products I discover. I decided to channel my enthusiasm into Duhud – the web’s leading resource for all things related to dates!

Shalabi Dates: Appearance, Price, Benefits & Culinary Uses

Shalabi Dates: Appearance, Price, Benefits & Culinary Uses

Shalabi dates, also known as Shalaby dates, have become a global favourite. Their extraordinary flavour and texture make them a popular addition to sweet and savoury meals alike. They have a more nuanced flavour profile and are somewhat sweeter than other varieties of dates. These dates are dry and chewy. The natural sweetness of these

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Mabroom Dates: Appearance, Price, Benefits & Culinary Uses

Mabroom Dates: Appearance, Price, Benefits & Culinary Uses

Mabroom dates are a classic, Saudi Arabian variety. The Mabroom dates stand out among the various date options because of their unique characteristics. These long dates have a skin colour that ranges from pink to golden, with a candy-like chewiness and stickiness. These dates are relatively less sweet than others. However, this in no way

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